Single essential oils are 100% pure and come in a wide variety of different scents that are full of therapeutic benefits. These oils are not organic, but offer the consumer an affordable way to reap the benefits of single essential oils. When added to a nebulizing diffuser they will instantly fill your home full of wonderful aromas.
Showing 1–20 of 40 resultsSorted by popularity
INCI: Boswellia serrata
Origin: India
Extraction Method: Steam Distillation
Plant Part: Resin/Gum
Note: Base
Aroma: Warm, resinous, and woody with sweet, balsamic, and slightly spicy undertones
INCI: Pelargonium graveolens
Origin: Egypt
Extraction Method: Steam Distillation
Plant Part: Leaves and Flowers
Note: Middle
Aroma: Sweet, floral, rosy, and slightly herbaceous with green and citrusy undertones
INCI: Pinus sylvestris
Origin: Hungary
Extraction Method: Steam Distillation
Plant Part: Twigs and Needles
Note: Top to Middle
Aroma: Fresh, crisp, woody, and resinous with a clean, forest-like and slightly balsamic undertone
INCI: Cinnamomum cassia
Origin: China
Extraction Method: Steam Distillation
Plant Part: Bark
Note: Base to Middle
Aroma: Warm, spicy, and sweet with a rich, woody, and slightly dry undertone
INCI: Citrus latifolia (Tanaka)
Origin: Brazil
Extraction Method: Cold Pressed
Plant Part: Peel
Note: Top
Aroma: Bright, fresh, zesty, and sweet-citrusy with slightly tart and green undertones
INCI: Salvia sclarea
Origin: Hungary
Extraction Method: Steam Distillation
Plant Part: Flowering tops
Note: Middle
Aroma: Herbaceous, sweet, and nutty with soft, floral and slightly earthy undertones
INCI: Juniperus communis
Origin: India
Extraction Method: Steam Distillation
Plant Part: Berries
Note: Middle
Aroma: Fresh, crisp, woody, and slightly sweet with balsamic and pine-like undertones
INCI: Zingiber officinale
Origin: Sri Lanka
Extraction Method: Steam Distillation
Plant Part: Root (Rhizome)
Note: Middle
Aroma: Warm, spicy, and sweet with soft citrusy and slightly woody undertones
INCI: Mentha spicata
Origin: India
Extraction Method: Steam Distillation
Plant Part: Leaves
Note: Top
Aroma: Fresh, sweet, minty, and mildly herbaceous with a softer and warmer scent than peppermint
INCI: Ocimum basilicum L.
Origin: India
Extraction Method: Steam Distillation
Plant Part: Leaf
Note: Top to Middle
Aroma: Fresh, herbaceous, sweet, and slightly spicy with a warm, anise-like undertone
INCI: Cymbopogon winterianus Jowitt
Origin: China
Extraction Method: Steam Distillation
Plant Part: Leaves
Note: Top
Aroma: Fresh, citrusy, grassy, and slightly sweet with sharp, lemony undertones
INCI: Cedrus atlantica
Origin: Commonly Morocco or the USA (please specify if needed)
Extraction Method: Steam Distillation
Plant Part: Wood
Note: Base
Aroma: Warm, woody, dry, and balsamic with slightly smoky and earthy undertones
INCI: Anthemis nobilis
Origin: United Kingdom
Extraction Method: Steam Distillation
Plant Part: Flowers
Note: Middle
Aroma: Sweet, apple-like, herbaceous, and warm with soft, fruity-floral undertones
INCI: Origanum majorana L.
Origin: Egypt
Extraction Method: Steam Distillation
Plant Part: Leaf
Note: Middle
Aroma: Warm, herbaceous, woody, and slightly camphoraceous with a soft, sweet undertone
INCI: Thymus vulgaris
Origin: Spain
Extraction Method: Steam Distillation
Plant Part: Leaves and flowering tops
Note: Middle
Aroma: Sharp, herbaceous, warm, and slightly medicinal with earthy undertones
INCI: Pogostemon cablin
Origin: India
Extraction Method: Steam Distillation
Plant Part: Leaf
Note: Base
Aroma: Earthy, musky, slightly sweet with a deep, balsamic richness that intensifies with age
INCI: Canarium luzonicum (Blume) A.Gray
Origin: Philippines
Extraction Method: Steam Distillation
Plant Part: Resin/Gum
Note: Middle to Base
Aroma: Fresh, lemony, and peppery with resinous, balsamic, and slightly spicy undertones
INCI: Aniba rosaeodora
Origin: Brazil
Extraction Method: Steam Distillation
Plant Part: Wood
Note: Middle
Aroma: Sweet, woody, floral, and slightly spicy with a warm, rosy undertone
INCI: Commiphora myrrha
Origin: Somalia
Extraction Method: Steam Distillation
Plant Part: Resin
Note: Base
Aroma: Deep, smoky, warm, earthy, and slightly balsamic
INCI: Copaifera officinalis
Origin: Brazil
Extraction Method: Steam Distillation (or Tapping/Resin Collection followed by distillation)
Plant Part: Balsam (oleoresin)
Note: Base
Aroma: Soft, sweet, woody, and balsamic with subtle vanilla and honey-like undertones
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Despite our very best efforts to allow anybody to adjust the website to their needs, there may still be pages or sections that are not fully accessible, are in the process of becoming accessible, or are lacking an adequate technological solution to make them accessible. Still, we are continually improving our accessibility, adding, updating and improving its options and features, and developing and adopting new technologies. All this is meant to reach the optimal level of accessibility, following technological advancements. For any assistance, please reach out to
